Japanese black tea made from the same tea leaves as Japanese tea.
There are several types of Japanese green teas such as "Gyokuro" and "Sencha".
Limited quantity due to the use of precious tea leaves and herbs.
Matcha is spreading its name around the world. It is used for ceremonies and in the processing of chocolates and other desserts.
Roasted tea has a fragrant aroma. In Japan, it is commonly drunk during meals and other occasions.
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